Slide show: Guide to beans and legumes

Previous Next 8 of 8 Soy nuts

Soy nuts, also known as roasted soybeans or soya beans, are commonly eaten as a snack or used to garnish salads.

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Duyff RL. Cook for flavor and health. In: Academy of Nutrition and Dietetics Complete Food and Nutrition Guide. 5th ed. New York, N.Y.: Houghton Mifflin Harcourt; 2017.
Nelson JK (expert opinion). Mayo Clinic, Rochester, Minn. April 25, 2017.
Librarie Larousse. Larousse Gastronomique: The World's Greatest Culinary Encyclopedia. New York, N.Y.: Clarkson Potter; 2009:610.

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