Search Results 31-40 of 17197 for gluten

  1. Dose-Ranging Study of the Efficacy and Safety of TAK-101 for Prevention of Gluten-Specific T Cell Activation in Participants With Celiac Disease on a Gluten-Free Diet - Mayo Clinic

    Dose-Ranging Study of the Efficacy and Safety of TAK-101 for Prevention of Gluten-Specific T Cell Activation in Participants With Celiac Disease on a Gluten- ...

  2. Celiac disease - Care at Mayo Clinic

    In this digestive condition, gluten in food damages the small intestine, making it hard to absorb nutrients and causing a variety of symptoms.

  3. Understanding celiac disease - Mayo Clinic News Network

    is an immune reaction to eating gluten, a protein found in wheat, barley and rye. If you have celiac disease, eating gluten triggers an immune response in your ...

  4. Microbiome Changed by Gluten Increases Incidences of Type 1 Diabetes - Mayo Clinic News Network

    D., says, “These changes suggest that the presence of gluten is directly responsible for the diabetes-creating effects of diet and determines the gut microflora ...

  5. Celiac Disease Clinical Trials - Mayo Clinic Research

    This study will assess the effect of gluten on gut barrier function. Investigators at the Mayo Clinic have developed a new gut permeability test using rhamnose ...

  6. What do You Know about Celiac Disease?

    He also suggests patients talk to nutrition experts to help them successfully adjust to gluten-free diets. Not all symptoms of celiac disease are obvious ...

  7. A Study of the Response to and Changes in Intestinal Permeability 4 hours after a Gluten Challenge in Subjects with Celiac Disease and Non Celiac Gluten Sensitivity - Mayo Clinic

    The purpose of this study is to identify mediators—innate immune system and intestinal permeability—of acute onset gastrointestinal symptoms after gluten ...

  8. A Study of Gluten Intolerance in Patients with Diarrhea Predominant Irritable Bowel Syndrome - Mayo Clinic

    The purpose of this study is to test gluten supplementation for four weeks, to see if it increases small intestinal permeability and accelerates colonic transit ...

  9. Reinvigorated After Celiac Disease Diagnosis - Mayo Clinic News Network

    Since her diagnosis, Michelle has been on a gluten-free diet. "It's completely changed my life," she says. Unexpected answer. Michelle first embarked on her ...

  10. Most People are Unaware They Have Celiac Disease

    1.6 million people in the United States are on a gluten-free diet without diagnosis of celiac disease. Sound bites with Dr. Murray are available in the the ...