Search Results 121-130 of 17013 for what is gluten

  1. Mayo Clinic Health Letter: Highlights from the November 2014 Issue

    ... gluten. A two-week trial of a wheat- or gluten-free diet may be worthwhile for those with mainly diarrhea symptoms. Nonprescription drugs: When constipation ...

  2. IgA nephropathy (Berger disease) - Symptoms and causes - Mayo Clinic

    Eating gluten, a protein found in most grains, triggers this digestive condition. Infections. These include HIV and some bacterial infections. Risk factors.

  3. DASH diet: Guide to recommended servings - Mayo Clinic

    Gluten sensitivity and psoriasis: What's the connection? Gluten-free diet · Gout diet: What's allowed, what's not · Intermittent fasting · Low-fiber diet · Low ...

  4. Healthy low-fiber diet recipes for easy digestion and abdominal health - Mayo Clinic

    Products and services. The Mayo Clinic Diet: What is your weight-loss goal? 5-10 . RCS-20534074. Healthy Lifestyle · Healthy Recipes; Low-fiber ...

  5. Arthritis pain: Do's and don'ts - Mayo Clinic

    Gluten sensitivity and psoriasis: What's the connection? Hand exercises for people with arthritis · Henoch-Schonlein purpura · Inflammatory bowel disease (IBD) ...

  6. Nutrition and healthy eating Nutrition basics - Mayo Clinic

    Gluten sensitivity and psoriasis: What's the connection? Gluten-free diet · Gout diet: What's allowed, what's not · Grass-fed beef · Guide to herbs and spices ...

  7. Celiac disease - Doctors and departments - Mayo Clinic

    In this digestive condition, gluten in food damages the small intestine, making it hard to absorb nutrients and causing a variety of symptoms.

  8. Irritable bowel syndrome - Diagnosis and treatment - Mayo Clinic

    Gluten. Research shows that some people with IBS report improvement in diarrhea symptoms if they stop eating gluten even if they don't have celiac disease.

  9. Dietary fiber: Essential for a healthy diet - Mayo Clinic

    What is dietary fiber? · Soluble fiber. This type of fiber dissolves in water. It forms a gel-like material in the stomach that slows down digestion. · Insoluble ...

  10. Polenta with roasted red pepper coulis - Mayo Clinic

    Gluten-free. Ingredients. 1 red bell pepper (capsicum), roasted and seeded; 1 garlic clove; 1 3/4 cups water; 1 3/4 cups plain soy milk (soya milk) or 1 percent ...