Search Results 3091-3100 of 30801 for diets

  1. Solitary fibrous tumor - Overview - Mayo Clinic

    Solitary fibrous tumors are growths of cells that can form in almost any part of the body. The growths, called tumors, start from cells in the tissues that ...

  2. Mayo Clinic Minute: Good carbs for optimal health

    Complex carbs, found naturally in grains, fruits and vegetables, are considered "good" carbs and are vital to a healthy diet. "Whole grains are important ...

  3. Phenylephrine (ophthalmic route) - Mayo Clinic

    Ophthalmic phenylephrine in strengths of 2.5 and 10% is used to dilate (enlarge) the pupil. It is used before eye examinations, before and after eye surgery, ...

  4. Sjogren's syndrome - Symptoms and causes - Mayo Clinic

    If you're bothered by dry eyes and mouth, talk to your doctor about whether you have the autoimmune condition Sjogren's syndrome.

  5. Polenta with red pepper coulis

    DASH diet; Heart-healthy; Meatless; Plant-based; Low-sodium. Ingredients. 1 red ... Dietary fiber 2 g. Monounsaturated fat 2 g; Saturated fat 1 g; Trans fat 0 g ...

  6. Heatstroke: First aid - Mayo Clinic

    Hot, dry skin or heavy sweating. Nausea and vomiting. Flushed skin. Rapid pulse. Rapid breathing. Headache. Fainting. Seizure. Coma.

  7. Cetrorelix (subcutaneous route) - Mayo Clinic

    GnRH controls another hormone that is called luteinizing hormone (LH), which is the hormone that starts ovulation during the menstrual cycle. When undergoing ...

  8. Blood sugar testing: Why, when and how - Mayo Clinic

    You also might not need to test daily if you manage the condition with diet and exercise alone. Continuous glucose monitor and insulin pump Enlarge image.

  9. Marinated portobello mushrooms with provolone - Mayo Clinic

    DASH diet; Heart-healthy; Meatless; Low-sodium. Ingredients. 2 portobello ... Dietary fiber 1 g; Total sugars 11 g; Added sugars 4 g; Protein 6 g. Mayo Clinic ...

  10. Tuna steak sandwiches - Mayo Clinic

    Dietary fiber 4 g; Protein 35 g; Total fat 4.5 g; Saturated fat 1.5 g; Trans fat 0 g. Monounsaturated fat 3 g; Polyunsaturated fat 2 g; Cholesterol 45 mg ...