By Mayo Clinic Staff

Dietitian's tip:
To make this seasoning mix even lower in sodium, omit the salt.
Number of servings
Serves 25
- Low Fat
- Low Sodium
Ingredients
- 3 tablespoons chili powder
- 5 teaspoons paprika
- 4 1/2 teaspoons cumin
- 1 tablespoon onion powder
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 2 tablespoons corn starch
Directions
Mix ingredients together. Divide equally among 4 plastic bags. Store bags in an airtight container.
To make taco filling:
Cook 1 pound of lean hamburger or diced chicken breast in a nonstick skillet. Drain excess fat.
Add 3/4 cup water. Bring to a boil. Add seasoning mix by teaspoons until desired taste is reached. Reduce heat and simmer, uncovered, for 10 minutes or until liquid is reduced.
Nutritional analysis per serving
Serving size: About 1 teaspoon
- Calories 10
- Total fat Trace
- Saturated fat 0 g
- Trans fat 0 g
- Monounsaturated fat 0 g
- Cholesterol 0 mg
- Sodium 85 mg
- Total carbohydrate 2 g
- Dietary fiber 0 g
- Added sugars 0 g
- Protein Trace
Aug. 22, 2015