Search Results 1-10 of 109 for Asparagus

1. Pickled asparagus - Mayo Clinic

   Healthy Recipes Pickled asparagus By Mayo Clinic Staff Dietitian's tip: To ensure food safety, sterilize the jars and lids by simmering them in water for 5 minutes.

2. Chinese-style asparagus - Mayo Clinic

   Healthy Recipes Chinese-style asparagus By Mayo Clinic Staff Dietitian's tip: To prepare asparagus for cooking, hold a piece of asparagus in the middle.

3. Barley risotto with asparagus - Mayo Clinic

   Add the mushrooms, asparagus, tomatoes and thyme.

4. Roasted asparagus and wild mushrooms - Mayo Clinic

   Healthy Recipes Roasted asparagus and wild mushrooms By Mayo Clinic Staff Dietitian's tip: Although this recipe calls for morel mushrooms, other flavorful mushrooms will work as well.

5. Ham, pineapple and asparagus crepes - Mayo Clinic

   Add the asparagus.

6. Creamy asparagus soup - Mayo Clinic

   If you prefer, you can substitute broccoli for the asparagus.

7. Vermicelli with asparagus and tomatoes - Mayo Clinic

   Saute asparagus over medium-high heat until lightly browned and tender-crisp.

8. Penne with tomatoes, asparagus and goat cheese - Mayo Clinic

   Add the asparagus, pasta and goat cheese and toss until well mixed.

9. Chicken and asparagus tossed with penne - Mayo Clinic

   Add the asparagus.

10. Asparagus with hazelnut gremolata - Mayo Clinic

    Add the asparagus, cover, and steam until tender-crisp, about 4 minutes.