Search Results 621-630 of 18432 for Dietitian

  1. Healthy Eating, Even When You're in a Hurry

    "Although it may seem nearly impossible to make healthy choices when you're so busy," says Grace Fjeldberg, Mayo Clinic Health System registered dietitian ...

  2. Strawberry balsamic sorbet - Mayo Clinic

    Dietitian's tip: Good-quality balsamic vinegar, preferably white, is the key to this frozen version of a classic Italian dish. To make this plant based, use ...

  3. Tasty apple pie - Mayo Clinic

    Dietitian's tip: This pressed-in pie crust tastes like a cobbler crust and has more fiber than traditional crust. Number of servings. Serves 8. Healthy-carb ...

  4. Mayo Clinic Minute Make time for family meals VIDEO AUDIO Here’s mom and dad’s assignment for the new school year

    Dietitian Kate Zeratsky says cooking in your own kitchen gives you more control over ingredients... Kate Zeratsky. “How much salt? How much sugar?” Graphic ...

  5. Mayo Clinic Minute ‘HALT’ before grab a snack VIDEO AUDIO Before you grab a snack, ask yourself if you really need one. Angi

    Dietitian Angie Murad says if your answer doesn't start with “H,” skip the snack. She suggests taking a short walk or calling a friend ... Title: Angie ...

  6. Mayo Clinic Minute Artificial sweeteners debate continues VIDEO AUDIO . Sound of artificial sweetener packet being ripped open T

    But Mayo Clinic dietitian Kate Zeratsky says research continues about how these sweeteners affect appetite. In one example, an Australian study recently ...

  7. Grouper with tomato-olive sauce - Mayo Clinic

    Dietitian's tip: Grouper is a good source of B vitamins, iron and potassium. Number of servings. Serves 4. Gluten-free; Healthy-carb; Weight management ...

  8. Mayo Clinic Minute: Reset your eating habits after the holiday Video Audio Is your refrigerator holding onto holiday leftovers?

    Is your refrigerator holding onto holiday leftovers? Andrea Delgado, a Mayo Clinic dietitian, says it's OK to let them go. Andrea Delgado. Dietitian. Mayo ...

  9. Mayo Clinic Minute 4 tips for a safer picnic VIDEO AUDIO Graphic: Keep an eye on food temps Picnic tip No. 1: When you open the

    Dietitian Kate Zeratsky's second tip: Pay special attention to proteins. Kate Zeratsky. “Bacteria like protein.” Graphic: Ground meat: 160-165 degrees.

  10. Mayo Clinic Minute: Decoding Food Dates

    In this Mayo Clinic Minute, dietitian Angie Murad decodes the dates and explains that most don't have anything to do with expiration. Jeff Olsen reports ...