Search Results 551-560 of 13300 for saturated fat

  1. Peripheral artery disease (PAD) - Symptoms and causes - Mayo Clinic

    Eat foods that are low in sugar, trans fats and saturated fats. Get regular exercise — but check with your care team about what type and how much is best ...

  2. Roasted squash soup - Mayo Clinic

    Saturated fat 1 g; Total fat 5 g; Trans fat Trace. Cholesterol 0 mg; Protein 5 g; Monounsaturated fat 3 g; Calories 213; Added sugars 0 g; Total sugars 13 g ...

  3. Alcohol use: Weighing risks and benefits - Mayo Clinic

    Dietary fats · Dietary fiber · Prickly pear cactus · Does soy really affect breast cancer risk? High-protein diets · How to track saturated fat · Is there a ...

  4. Chicken sausage meatballs - Mayo Clinic

    Calories 177 · Total fat 4 g · Saturated fat 2 g · Trans fat 0 g · Monounsaturated fat 1 g · Cholesterol 81 mg.

  5. Supraventricular tachycardia - Diagnosis and treatment - Mayo Clinic

    Limit salt and saturated fats. Get regular exercise. Exercise at least 30 minutes a day on most days of the week. Talk to your healthcare team about the ...

  6. Cream of wild rice soup - Mayo Clinic

    Saturated fat 1 g; Total fat 4 g; Trans fat 0 g. Cholesterol 6 mg; Protein 12 g; Monounsaturated fat 2 g; Calories 236; Added sugars 0 g; Total sugars 12 g ...

  7. Roasted butternut squash fries - Mayo Clinic

    Total fat 2 g; Saturated fat 0 g; Trans fat 0 g; Monounsaturated fat 2 g; Cholesterol 0 mg. Sodium 168 mg; Total carbohydrate 11 g; Dietary fiber 3 g; Total ...

  8. Whole grains: Hearty options for a healthy diet - Mayo Clinic

    It has many vitamins, healthy fats and other natural plant nutrients. ... Substitute low-fat, whole-grain muffins for pastries. Make sandwiches using ...

  9. Fried rice with mushrooms - Mayo Clinic

    Total fat 2 g; Saturated fat 0 g; Trans fat 0 g; Monounsaturated fat 1 g; Cholesterol 0 mg. Sodium 469 mg; Total carbohydrate 30 g; Dietary fiber 4 g; Total ...

  10. Southwestern frittata - Mayo Clinic

    Total fat 10 g; Calories 189; Protein 19 g; Cholesterol 30 mg; Total carbohydrate 7 g; Dietary fiber 2 g; Monounsaturated fat 3 g. Saturated fat 5 g; Trans fat ...