Search Results 41-50 of 12257 for Minestrone soup

1. Making Mayo's Recipes: Making soup without a recipe - Mayo Clinic News Network

   Look for hearty vegetables that you can use to build a soup base — an onion or leek, a couple of carrots or celery stalks, maybe a bell pepper. Then, improvise ...

2. Turkey bean soup - Mayo Clinic

   Got leftover turkey? Use it up in this hearty bean soup. Ground turkey also works in this recipe.

3. Creamy butternut squash soup - Mayo Clinic

   Roasting the squash for this soup gives the best flavor, but you can boil squash if you're in a hurry.

4. Home-style turkey soup - Mayo Clinic

   Ingredients. For the broth: 1 turkey carcass; 4 cups water; 8 cups low-sodium chicken broth; 1 large onion, quartered. For the soup:.

5. Tuscan white bean stew - Mayo Clinic

   White beans, garlic and rosemary are traditional ingredients in many soups and stews from Tuscany.

6. Slow cooking recipes - Mayo Clinic

   Bean and legume recipes. Classic Boston baked beans · Fish and shellfish recipes. Clam chowder · Fruit recipes. Potato soup with apples and Brie · Poultry and meat ...

7. Cold potato-leek soup (vichyssoise) - Mayo Clinic

   Dietitian's tip: With their mild, sweet, onion flavor, leeks are great to add to this cold soup. Wash leeks well before cooking to remove the grit that gets ...

8. Curried cream of tomato soup with apples - Mayo Clinic

   This soup has a sweet taste — not a spicy one. Curry is a mix of spices that may include cumin, ginger, onion and turmeric.

9. Creamy asparagus soup - Mayo Clinic

   This soup is a good source of potassium, vitamins A and C, iron, folate, magnesium, and selenium.

10. Quibebe soup - Mayo Clinic

    Need a new recipe for butternut squash? Try quibebe — a delicious, thick, squash-based South American soup.