Search Results 91-100 of 16487 for mushrooms

  1. Digestion: How long does it take? - Mayo Clinic

    More digestive fluids in the small intestine break down the food into the nutrients your body can use. The small intestine absorbs nutrients to circulate in ...

  2. Monoamine oxidase inhibitors (MAOIs) - Mayo Clinic

    These antidepressants may help if other treatments fail. If you take them, stay away from certain foods and medicines to prevent serious side effects.

  3. Beef stroganoff - Mayo Clinic

    1/2 can low-fat, low-sodium cream of mushroom soup (not diluted); 1/2 cup water; 1 tablespoon all-purpose (plain) flour; 1/2 teaspoon paprika; 1/2 cup fat-free ...

  4. Ostomy: Adapting to life after colostomy, ileostomy or urostomy - Mayo Clinic

    Incomplete digestion, Apple peels, cabbage, celery, coconut, corn, dried fruit, mushrooms, nuts, pineapple, popcorn, seeds, skins from fruits, skins from ...

  5. Beef and vegetable stew - Mayo Clinic

    1/2 cup diced mushrooms; 1 cup diced carrot; 4 cloves of garlic, chopped; 1 cup chopped kale; 1/4 cup uncooked barley; 1/4 cup red wine vinegar; 1 teaspoon ...

  6. Roasting recipes - Mayo Clinic

    Roasted asparagus and wild mushrooms · Roasted butternut squash fries · Roasted potatoes · Roasted potatoes with garlic and herbs · Roasted red bell pepper ...

  7. Beet burgers - Mayo Clinic

    Place the squeezed beets, cooked millet, mushrooms and sauteed onions in the bowl with the beans. Sprinkle the smoked paprika, brown mustard, cumin ...

  8. DASH diet: Sample menus - Mayo Clinic

    1/2 cup sliced button mushrooms. 1/2 cup broccoli florets. 1/2 cup sliced carrots. 1/2 teaspoon chopped fresh ginger. 1/2 teaspoon chopped fresh garlic. 1/2 ...

  9. Vegetable lasagna roll-ups - Mayo Clinic

    Add lasagna noodles and cook until done, about 12 minutes. Drain and set aside. Heat the olive oil in a large nonstick saute pan. Add the mushrooms, onions and ...

  10. Vitamin D toxicity: What if you get too much? - Mayo Clinic

    You're not likely to get this condition from eating the few foods that naturally have vitamin D in them. These include fatty fish, some mushrooms and egg yolks.