Search Results 1-10 of 5808 for Rice

  1. Fried rice - Mayo Clinic

    Add cooked rice and saute until lightly golden. Add green onions, carrots, green pepper and peas. Stir-fry until vegetables are tender-crisp, about 5 minutes.

  2. Seasoned rice mix - Mayo Clinic

    Combine rice, bouillon, dried parsley, dried vegetable flakes, rosemary, marjoram, garlic powder and pepper in a medium bowl. Mix well and store in an airtight ...

  3. Rice and grain recipes

    Rice and grain recipes · Appetizer recipes · Bread recipes · Dessert recipes · Main dish recipes · Salad recipes · Sandwich recipes · Sauce and dressing recipes · Side ...

  4. Lemon rice with golden raisins and almonds - Mayo Clinic

    Fluff the rice mixture and transfer it to a serving dish. Sprinkle with toasted almonds and drizzle with honey. Serve immediately. Nutritional analysis per ...

  5. Wild rice pilaf with cranberries and apples - Mayo Clinic

    Wild rice is a grass seed that's considered a whole grain. Boil wild rice in more water than regular rice. Number of servings. Serves 8. DASH diet; Low-sodium ...

  6. Baked chicken and wild rice with onion and tarragon - Mayo Clinic

    Cook on medium heat until the chicken and vegetables are tender, about 10 minutes. Set aside to cool. In a baking dish, stir together the rice, wine and ...

  7. Fried rice with mushrooms - Mayo Clinic

    Set cooked rice aside. In a large nonstick saute pan, heat the oil over medium heat. Add the onion, carrot and celery. Cook for 2 minutes. Add the mushrooms ...

  8. Brown rice pilaf with asparagus and mushrooms - Mayo Clinic

    Ingredients · 1 tablespoon olive oil · 1 cup brown rice · 3 cups water · 1 teaspoon low-sodium chicken-flavored bouillon granules · 1 small onion, chopped (about 1/2 ...

  9. Fruited rice pudding - Mayo Clinic

    In the same saucepan, add the evaporated milk and brown sugar. Cook until hot. Add the cooked rice, lemon zest and vanilla extract. Simmer over low heat until ...

  10. Wild rice or quinoa stuffing - Mayo Clinic

    The nutrition information is for wild rice but is similar for quinoa. To make this plant based, use vegetable broth and seasoning. Number of servings. Serves 12.