Search Results 261-270 of 16945 for gluten

  1. Green beans with red pepper and garlic - Mayo Clinic

    Blanching (boiling then cooling) preserves the color and texture of the beans. Number of servings. Serves 6. Diabetes meal plan; DASH diet; Low-sodium ...

  2. Fresh fruit smoothie - Mayo Clinic

    Gluten-free. Ingredients. 1 cup fresh pineapple chunks; 1/2 cup cantaloupe or other melon chunks; 1 cup fresh strawberries; Juice of 2 oranges; 1 cup cold water ...

  3. Greek salad - Mayo Clinic

    Number of servings. Serves 8. Diabetes meal plan; DASH diet; Heart-healthy; Weight management; Meatless; Healthy-carb; Gluten-free. Ingredients. For the ...

  4. Roasted squash soup - Mayo Clinic

    Healthy-carb; Gluten-free; High-fiber. Ingredients. 1 small butternut squash, cut into half-inch pieces; 2 teaspoons canola oil, divided; 1 cup diced celery; 1 ...

  5. Wild rice or quinoa stuffing - Mayo Clinic

    Gluten-free. Ingredients. 3/4 cup uncooked wild rice (or equal amount of uncooked quinoa); 2 1/2 cups water; 1 tablespoon olive oil; 3/4 cup chopped onion; 1 ...

  6. Roasted potatoes with garlic and herbs - Mayo Clinic

    Number of servings. Serves 4. Diabetes meal plan; DASH diet; Low-sodium; Heart-healthy; Weight management; Low-fat; Plant-based; Meatless; Healthy-carb; Gluten- ...

  7. Corn tamales with avocado-tomatillo salsa - Mayo Clinic

    Gluten-free; High-fiber. Ingredients. For the tamales: 18 dried corn husks, plus extra husks to make ties; 3 cups fresh or frozen corn kernels (thawed), divided ...

  8. Tuscan white bean stew - Mayo Clinic

    Gluten-free; High-fiber. Ingredients. For the croutons: 1 tablespoon extra-virgin olive oil; 2 cloves garlic, quartered; 1 slice whole-grain bread, cut into 1/2 ...

  9. Celiac disease - Doctors and departments - Mayo Clinic

    In this digestive condition, gluten in food damages the small intestine, making it hard to absorb nutrients and causing a variety of symptoms.

  10. Beef brisket - Mayo Clinic

    Gluten-free; High-fiber. Ingredients. 1 tablespoon olive oil; 2 1/2 pounds beef brisket, trimmed of fat and cut into 8 pieces of about the same size; Course ...