Helicobacter pylori (H. pylori) infection

A Helicobacter pylori infection is a common stomach infection. It's caused by a germ called Helicobacter pylori, a bacteria also known as H. pylori.

More than half the people in the world may have an H. pylori infection at some point in their lives. These infections often happen during childhood, especially in developing countries. H. pylori germs seem to spread through contact with an infected person's bodily fluids, including vomit, stool or saliva. This includes contact that happens through poor hand hygiene. The germs also can spread through tainted food and water.

H. pylori infections can cause stomach pain, bloating, gas and other symptoms. But most people who become infected don't have symptoms. Sometimes, H. pylori infections lead to sores called peptic ulcers in the lining of the stomach or small intestine. Much less often, these infections can lead to stomach cancer.

Your healthcare professional likely will test you for an H. pylori infection if you get symptoms of a peptic ulcer. Treatment for the infection includes medicines called antibiotics to clear up the bacteria.

Help prevent an H. pylori infection by not sharing food or utensils.

Most H. pylori infections don't cause symptoms. When a person gets symptoms, they often come from swelling of the stomach lining or a peptic ulcer. The symptoms can include:

• An ache or burning pain in the stomach area, also called the abdomen.
• Stomach pain that may feel worse when the stomach is empty.
• Upset stomach.
• Loss of appetite.
• Frequent burping.
• Bloating.
• Weight loss.

Make an appointment with your healthcare professional if you have ongoing stomach pain or other stomach symptoms. Get medical help right away for:

• Sharp, sudden or very bad stomach pain that doesn't get better.
• Bloody or black, tarry stools.
• Bloody or black vomit or vomit that looks like coffee grounds.
• Trouble swallowing.
• Unusual tiredness, dizziness or passing out.

H. pylori infections are caused by H. pylori germs that get into the stomach lining. The germs appear to be passed from person to person through contact with saliva, vomit or stool. They also may be spread through contaminated surfaces, or tainted food or water.

Risk factors for H. pylori infections include your living conditions, health history and eating habits. These risk factors include:

• Living in crowded conditions. Living in a home with many other people can raise your risk of an H. pylori infection.
• Lacking a reliable supply of clean water. H. pylori germs can spread through tainted water that hasn't been treated enough for safety.
• Living in a developing country. H. pylori infections are more common in developing nations, where clean water and living conditions may be harder to access. In developing countries, these infections are more common during childhood.
• Having certain health conditions. Ongoing swelling and thinning of the stomach lining called atrophic gastritis can raise the risk of an H. pylori infection. So can an immune system condition called pernicious anemia and tumors of the stomach that aren't cancer called gastric adenomas.
• Having a family history of certain conditions. Your risk of an H. pylori infection rises if a parent or sibling has had peptic ulcers or stomach cancer.
• Sharing food or utensils. H. pylori germs can spread through saliva. So don't share food or silverware with family members or friends.

You may be able to help prevent an H. pylori infection by not sharing food or utensils with family or friends.