Search Results 11-20 of 29919 for Celiac disease

1. Reinvigorated After Celiac Disease Diagnosis - Mayo Clinic News Network

   Her Mayo care team found that Michelle had an autoimmune condition known as celiac disease. The disorder is triggered by an immune response to eating gluten ...

2. Mayo Clinic study calls for screening of family members of celiac disease patients

   Celiac disease is an immune reaction to eating gluten, a protein found in wheat, rye and barley, that can damage the lining of the small intestine over time.

3. Celiac Disease Clinical Trials - Mayo Clinic Research

   Celiac disease. Displaying 19 studies. Gut Permeability Assessment in Celiac and Gluten Sensitive Children Rochester, MN. This study will ...

4. Mayo Clinic Q and A: Following Gluten-Free Diet for Celiac Disease

   ANSWER: Following a strict gluten-free diet is important for anyone who has celiac disease, even if the disorder does not trigger any symptoms. Eating gluten ...

5. Study finds micronutrient deficiencies common at time of celiac disease diagnosis - Mayo Clinic News Network

   Celiac disease is an immune reaction to consuming gluten, a protein found in wheat, barley and rye. Eating gluten triggers an immune response in the small ...

6. Mayo Clinic Minute: Celiac disease screening for family members

   Share this: ... Celiac disease is an immune reaction to eating gluten. A recent Mayo Clinic study found that this autoimmune disease tends to run in families.

7. Antibody Treatment for Advanced Celiac Disease - Mayo Clinic

   Celiac disease is a condition where the immune system attacks the cells of the small intestine. The intestine becomes inflamed and cannot digest food ...

8. Consumer Health: Summer eating with celiac disease - Mayo Clinic News Network

   With celiac disease, eating gluten triggers an immune response in the small intestine. Over time, this reaction damages the small intestine's lining and ...

9. Research led by Mayo Clinic Establishes Mortality Risk for Refractory Celiac Disease Patients

   “Celiac disease is characterized by intestinal damage induced by the ingestion of gluten in susceptible individuals,” the study states. “Gluten-free diet is an ...

10. Celiac disease: Diagnosis & treatment - Mayo Clinic

    ... celiac disease was very common when I was in medical school. We regarded it ... Oxentenko, M.D., Gastroenterologist, Division of Gastroenterology & Hepatology, ...