Slide show: Add antioxidants to your diet
Walnuts
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Walnuts, pistachios, pecans, hazelnuts and almonds are some of the top nuts for antioxidant content. Not crazy about nuts? Try sunflower, sesame or ground flaxseed in recipes. Legumes — such as kidney beans, edamame and lentils — also pack an antioxidant punch.

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