Selected references

  1. Affuso F, Ruvolo A, Micillo F, et al. Effects of a nutraceutical combination (berberine, red yeast rice and policosanols) on lipid levels and endothelial function randomized, double-blind, placebo-controlled study. Nutr.Metab Cardiovasc.Dis. 2010;20(9):656-661.
  2. Bogsrud MP, Ose L, Langslet G, et al. HypoCol (red yeast rice) lowers plasma cholesterol - a randomized placebo controlled study. Scand.Cardiovasc.J. 2010;44(4):197-200.
  3. Eckel RH. Approach to the patient who is intolerant of statin therapy. J.Clin.Endocrinol.Metab 2010;95(5):2015-2022.
  4. Feuerstein JS. and Bjerke WS. Powdered red yeast rice and plant stanols and sterols to lower cholesterol. J.Diet.Suppl 2012;9(2):110-115.
  5. Gong C, Huang SL, Huang JF, et al. Effects of combined therapy of Xuezhikang Capsule and Valsartan on hypertensive left ventricular hypertrophy and heart rate turbulence. Chin J.Integr.Med. 2010;16(2):114-118.
  6. Gordon RY, Cooperman T, Obermeyer W, et al. Marked variability of monacolin levels in commercial red yeast rice products: buyer beware! Arch.Intern.Med. 10-25-2010;170(19):1722-1727.
  7. Guardamagna O, Abello F, Baracco V, et al. The treatment of hypercholesterolemic children: efficacy and safety of a combination of red yeast rice extract and policosanols. Nutr.Metab Cardiovasc.Dis. 2011;21(6):424-429.
  8. Halbert SC, French B, Gordon RY, et al. Tolerability of red yeast rice (2,400 mg twice daily) versus pravastatin (20 mg twice daily) in patients with previous statin intolerance. Am.J.Cardiol. 1-15-2010;105(2):198-204.
  9. Hasani-Ranjbar S, Nayebi N, Moradi L, et al. The efficacy and safety of herbal medicines used in the treatment of hyperlipidemia; a systematic review. Curr.Pharm.Des 2010;16(26):2935-2947.
  10. Karl M, Rubenstein M, Rudnick C, et al. A multicenter study of nutraceutical drinks for cholesterol (evaluating effectiveness and tolerability). J.Clin.Lipidol. 2012;6(2):150-158.
  11. Kuncl RW. Agents and mechanisms of toxic myopathy. Curr.Opin.Neurol. 2009;22(5):506-515.
  12. Lee IT, Lee WJ, Tsai CM, et al. Combined extractives of red yeast rice, bitter gourd, chlorella, soy protein, and licorice improve total cholesterol, low-density lipoprotein cholesterol, and triglyceride in subjects with metabolic syndrome. Nutr.Res. 2012;32(2):85-92.
  13. Li JJ, Lu ZL, Kou WR, et al. Impact of Xuezhikang on coronary events in hypertensive patients with previous myocardial infarction from the China Coronary Secondary Prevention Study (CCSPS). Ann.Med. 2010;42(3):231-240.
  14. Li JJ, Lu ZL, Kou WR, et al. Long-term effects of Xuezhikang on blood pressure in hypertensive patients with previous myocardial infarction: data from the Chinese Coronary Secondary Prevention Study (CCSPS). Clin.Exp.Hypertens. 2010;32(8):491-498.
  15. Marazzi G, Cacciotti L, Pelliccia F, et al. Long-term effects of nutraceuticals (berberine, red yeast rice, policosanol) in elderly hypercholesterolemic patients. Adv.Ther. 2011;28(12):1105-1113.

This evidence-based monograph was prepared by The Natural Standard Research Collaboration